Chicken pastilla
1 slice · 180 g
513kcal
Protein
22g
Carbs
43g
Fat
29g
Where the calories come from
Protein17%Carbs33%Fat50%
- Fibre
- 2.9g
- Sugars
- 13g
- Saturated fat
- 8.6g
- Sodium
- 756mg
Per 100 g285 kcal · Protein 12 g · Carbs 24 g · Fat 16 g
Pastilla is a Moroccan pie of thin warqa pastry around spiced chicken, almonds and egg, dusted with sugar and cinnamon. Sweet and savoury in one slice.
1 slice · 180 g
513kcal
Protein
22g
Carbs
43g
Fat
29g
Where the calories come from
Protein17%Carbs33%Fat50%
Per 100 g285 kcal · Protein 12 g · Carbs 24 g · Fat 16 g
The same dish at three sizes. Your own plate is rarely the default, which is why CalJoy estimates the portion from the photo.
Half a serving
90 g
257kcal
Protein 11 g · Carbs 22 g · Fat 14 g
One serving
180 g
513kcal
Protein 22 g · Carbs 43 g · Fat 29 g
One and a half
270 g
770kcal
Protein 32 g · Carbs 65 g · Fat 43 g
Chicken pastilla: about 513 kcal for 1 slice (180 g), or 285 kcal per 100 g.
Chicken pastilla, 1 slice (180 g): 22 g of protein, 43 g of carbohydrate and 29 g of fat.
These are the figures the CalJoy app counts with when it recognises a dish in a photo, read from its food table rather than written for these pages. Regional dishes come from CalJoy’s regional table, per 100 g of a typical recipe. Generic foods such as rice, bread or fruit come from CIQUAL 2020, the food-composition table of ANSES, the French food safety agency. Recipes vary from one kitchen to the next, so read this as a typical serving, not as yours.